Gluten Free Cheese
If you’re wheat intolerant but pizza crazy, Amy’s cheese pizza, with our slow-simmered pizza sauce, plenty of melted mozzarella and our light, tender rice crust, is the perfect solution.
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FILTERED WATER, ORGANIC TOMATO PURÉE, PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC BROWN RICE FLOUR, ORGANIC POTATO STARCH, ORGANIC TAPIOCA STARCH, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC POTATO FLOUR, ORGANIC CANE SUGAR, ORGANIC MONTEREY JACK CHEESE (ORGANIC PASTEURIZED MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC RED ONIONS, PSYLLIUM, SEA SALT, BAKING POWDER (CALCIUM PHOSPHATE, BAKING SODA, CORNSTARCH), ORGANIC FLAX SEED MEAL, ORGANIC HONEY, YEAST, SPICES, ORGANIC GARLIC, BLACK PEPPER.
Nutrition Facts
2 servings per container
Serving size 1/2 pizza (129g)
Calories 310
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g0%
Cholesterol 20mg7%
Sodium 690mg30%
Total Carbohydrate 40g15%
Dietary Fiber 3g11%
Sugars 4g
Added Sugars 2g4%
Protein 10g20%
Vitamin D 0mcg0%
Potassium 220mg5%
Iron 1.5mg8%
Calcium 310mg24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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