Pepperoni Pepperoncini

Ingredients: Pizza Crust (Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains Less than 2% of the Following: Sugar, Yeast, Salt, Canola Oil (Releasing Agent), Pizza Sauce (Crushed Tomatoes (Water, Concentrated Crushed Tomatoes), Salt, Sugar, Dehydrated Onion, Spices, Citric Acid, Garlic Powder), Dogtown Pizza Cheese [(Pizza Cheese (Pasteurized Process Cheddar, Swiss and Provolone Cheese) (Cultured Pasteurized Milk and Part Skim Milk, Water, Milkfat, Sodium Phosphate, Salt, Lactic Acid, Contains Less than 0.5% of Sorbic Acid as a Preservative, Enzymes, Smoke Flavor) Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes)], Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate (Vitamin C), Flavoring Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Pepperoncini (Peppers, Water, Vinegar, Salt, Less than 1/10 of 1% Citric Acid, Turmeric Sodium Bisulfite as Preservatives), Paroma Cheese (Parmesan and Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes)), Ground Oregano.