Margherita
Italian pomodoro sauce, mozzarella, fior di latte and basil.
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Enriched wheat flour (wheat flour, wheat starch, reduced iron, niacin, thiamine mononitrate, riboflavin, tricalcium phosphate, folic acid), Part-skim mozzarella cheese (part-skim pasteurized milk, microbial enzyme, bacterial cultures, salt), Water, Tomatoes (peeled tomatoes, tomato juice, citric acid), Fior di latte cheese (pasteurized milk, calcium chloride, microbial enzyme, bacterial culture), Durum wheat semolina, Olive oil, Salt, Basil, Rice flour, Sunflower lecithin, Barley malt extract, Nonfat dry milk, Yeast.
Nutrition Facts
3
Serving size 1/3 pizza
Calories 330
% Daily Value*
Total Fat 13g 17%
Saturated Fat 7g 35%
Trans Fat 0g 0%
Cholesterol 35mg 12%
Sodium 500mg 22%
Total Carbohydrate 39g 14%
Dietary Fiber 2g 7%
Sugars 5g
Added Sugars 0g 0%
Protein 14g 28%
Vitamin D 0mcg 0%
Potassium 350mg 7%
Iron 2.7mg 15%
Calcium 170mg 13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.